Cozy Crockpot Chicken and Corn Chowder

Name: Cozy Crockpot Chicken and Corn Chowder
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6 servings
Ingredients: 1 lb chicken breast, diced; 2 cups frozen corn; 1 medium onion, chopped; 2 cloves garlic, minced; 3 cups chicken broth; 1 cup heavy cream; 1 tsp dried thyme; 1 tsp paprika; Salt and pepper to taste; Chopped parsley for garnish

Highlighted under: Comfort Food

Warm up your evenings with this comforting and hearty crockpot chicken and corn chowder. Perfect for chilly days, this dish is simple to prepare and full of flavor.

Created by

Veronica Miles

Last updated on 2025-12-28T20:55:07.965Z

This cozy chowder is perfect for family gatherings or a comforting weeknight dinner. The combination of tender chicken, sweet corn, and creamy broth makes it a go-to recipe for any season.

        Why You'll Love This Recipe
        Creamy and comforting, perfect for chilly nights
Minimal prep time with maximum flavor
A family favorite that's easy to customize

      

The Perfect Comfort Food

There’s something inherently comforting about a warm bowl of chowder. This Cozy Crockpot Chicken and Corn Chowder combines tender chicken and sweet corn in a creamy broth, making it the quintessential comfort food for chilly evenings. With a rich texture and delightful flavor, it’s guaranteed to warm your heart and fill your belly. Whether you’re curling up after a long day or hosting a family gathering, this chowder is sure to impress.

Chowders are known for their versatility and this recipe is no exception. You can easily adapt it to suit your taste preferences or dietary needs. Swap out the chicken for turkey or even a plant-based protein for a vegetarian version. You can also add extra vegetables like diced potatoes or bell peppers to enhance the nutritional value. The possibilities are endless!

Easy Preparation and Cleanup

One of the best aspects of this recipe is its simplicity. With just a few minutes of prep time, you can set your crockpot and forget about it for hours. This makes it an ideal meal for busy weeknights or lazy weekends when you want a home-cooked meal without the fuss. Just chop, toss, and let the slow cooker do all the work!

Additionally, using a crockpot means less mess in the kitchen. There’s no need for multiple pots and pans, which makes cleanup a breeze. After enjoying your delicious chowder, simply wash the crockpot and you’re done! This is a meal that brings comfort not just through its flavors but also through its ease of preparation.

Serving Suggestions

While this chowder is delightful on its own, there are plenty of ways to elevate the meal further. Consider serving it with crusty bread or warm biscuits on the side for dipping. A fresh salad can also complement the richness of the chowder, adding a refreshing crunch to your meal. Don't forget to pair it with a glass of your favorite white wine for a cozy dining experience.

For a little extra kick, try sprinkling some shredded cheese or crispy bacon on top before serving. You can also add a squeeze of fresh lemon juice for brightness or a dash of hot sauce for those who enjoy a bit of heat. These simple additions can take your chowder from delightful to extraordinary!

Ingredients

For the Chowder

1 lb chicken breast, diced
2 cups frozen corn
1 medium onion, chopped
2 cloves garlic, minced
3 cups chicken broth
1 cup heavy cream
1 tsp dried thyme
1 tsp paprika
Salt and pepper to taste
Chopped parsley for garnish

Make sure to have all your ingredients ready before starting the cooking process for the best results.

Instructions

Prepare Ingredients

In a large crockpot, combine diced chicken, frozen corn, chopped onion, minced garlic, chicken broth, thyme, paprika, salt, and pepper.

Cook the Chowder

Cover and cook on low for 6 hours or on high for 3 hours.

Finish with Cream

About 30 minutes before serving, stir in the heavy cream.

Serve

Garnish with chopped parsley and serve warm.

Enjoy your cozy chowder with some crusty bread or crackers!

Storing Leftovers

If you find yourself with leftovers, you’re in luck! This chowder tastes even better the next day as the flavors continue to meld. Store any remaining chowder in an airtight container in the refrigerator for up to three days. When reheating, add a splash of chicken broth or cream to restore its creamy consistency.

For longer storage, consider freezing your chowder. Allow it to cool completely before transferring it to freezer-safe containers. It can last up to three months in the freezer. When you’re ready to enjoy it again, simply thaw overnight in the refrigerator and reheat on the stove or in the microwave.

Nutritional Benefits

This Cozy Crockpot Chicken and Corn Chowder is not only delicious but also packed with nutritional benefits. Chicken is a great source of lean protein, essential for muscle repair and overall health. The corn adds fiber, vitamins, and antioxidants, making this chowder a wholesome option for any meal.

Moreover, the inclusion of garlic and onions contributes to overall health benefits. Garlic is known for its immune-boosting properties while onions offer anti-inflammatory effects. By enjoying this chowder, you’re not only treating your taste buds but also nourishing your body with a hearty and healthful dish.

Questions About Recipes

→ Can I use frozen chicken instead of fresh?

Yes, you can use frozen chicken, but ensure it cooks thoroughly.

→ How can I make this chowder healthier?

You can use low-fat cream or substitute with almond milk for a lighter version.

→ Can I add other vegetables?

Absolutely! Bell peppers, potatoes, or carrots work well in this chowder.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days.