Cowboy Spaghetti

Name: Cowboy Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz spaghetti; 1 lb ground beef; 1 can (15 oz) diced tomatoes; 1 can (8 oz) tomato sauce; 1 medium onion, chopped; 2 cloves garlic, minced; 1 tsp chili powder; 1 tsp dried oregano; Salt and pepper to taste; 1 cup shredded cheddar cheese; Fresh parsley for garnish

Highlighted under: Comfort Food

Cowboy Spaghetti is a hearty and delicious dish that brings together the flavors of the Wild West with a modern twist. Perfect for family dinners or gatherings, this recipe is sure to satisfy everyone at the table.

Created by

Veronica Miles

Last updated on 2025-12-19T15:35:56.326Z

Cowboy Spaghetti is not just a meal; it's a taste of adventure. Inspired by the rugged spirit of the American West, this dish combines pasta with a savory meat sauce that captures the essence of cowboy cooking. Enjoy it with your loved ones for a comforting meal any night of the week.

        Why You'll Love This Recipe
        A delicious blend of flavors that will transport you to the Wild West
Quick and easy to prepare, perfect for busy weeknights
Hearty and filling, great for the whole family

      

A Taste of the Wild West

Cowboy Spaghetti isn't just a meal; it's a culinary journey that captures the spirit of the Wild West. This dish combines traditional flavors with modern cooking techniques, making it a beloved choice for both young and old. The hearty ingredients reflect a rustic lifestyle while offering a deliciously comforting experience that resonates with everyone around the dinner table.

The combination of ground beef, tomatoes, and spices creates a savory sauce that clings to each strand of spaghetti. It’s a dish that embodies the essence of cowboy cooking: simple, flavorful, and filling. Perfect for a family gathering or a casual weeknight dinner, Cowboy Spaghetti is sure to become a favorite in your household.

Quick and Easy Preparation

In today's fast-paced world, finding time to prepare a wholesome meal can be a challenge. Cowboy Spaghetti addresses this concern with its quick and easy preparation. Within just 30 minutes, you can whip up a delicious dinner that will satisfy even the heartiest of appetites. This makes it an ideal choice for busy weeknights when you want something comforting yet simple.

The straightforward steps allow even novice cooks to shine in the kitchen. With minimal prep and cook time, you can spend more moments enjoying the meal with your loved ones rather than slaving away over the stove. Plus, this dish's versatility means you can easily modify it to suit your family’s tastes.

Perfect for Family Gatherings

Cowboy Spaghetti is not only delicious but also a fantastic option for family gatherings. Its hearty nature ensures that everyone leaves the table satisfied, making it a crowd-pleaser for all ages. Whether it's a holiday, birthday, or just a casual get-together, this dish can easily accommodate larger portions, ensuring no one goes hungry.

Additionally, the vibrant colors of the dish, enhanced by the garnish of fresh parsley and the melty cheddar cheese, make it visually appealing. It’s a dish that can spark conversations and create memories, making it the centerpiece of your family’s dining experience.

Ingredients

Gather all the ingredients before you start cooking to make the process smoother.

Ingredients for Cowboy Spaghetti

8 oz spaghetti
1 lb ground beef
1 can (15 oz) diced tomatoes
1 can (8 oz) tomato sauce
1 medium onion, chopped
2 cloves garlic, minced
1 tsp chili powder
1 tsp dried oregano
Salt and pepper to taste
1 cup shredded cheddar cheese
Fresh parsley for garnish

Make sure to check if you have all the ingredients before you start.

Instructions

Follow these simple steps to make your Cowboy Spaghetti.

Cook the Spaghetti

In a large pot of boiling salted water, cook the spaghetti according to package instructions. Drain and set aside.

Prepare the Meat Sauce

In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat. Add the chopped onion and minced garlic, cooking until the onion is translucent.

Add Tomatoes and Seasoning

Stir in the diced tomatoes, tomato sauce, chili powder, oregano, salt, and pepper. Simmer for about 15 minutes, allowing the flavors to meld.

Combine and Serve

Add the cooked spaghetti to the meat sauce, mixing well to coat the pasta. Serve hot, topped with shredded cheddar cheese and garnished with fresh parsley.

Enjoy your delicious Cowboy Spaghetti!

Storage and Reheating Tips

If you find yourself with leftovers, Cowboy Spaghetti stores well in an airtight container in the refrigerator for up to three days. Simply reheat in the microwave or on the stovetop, adding a splash of water or extra sauce if needed to maintain moisture. This makes it a fantastic meal prep option for those busy weeks.

For longer storage, consider freezing portions of the spaghetti. It can be kept in the freezer for up to three months. When you're ready to enjoy it again, simply thaw overnight in the refrigerator before reheating. You'll have a satisfying meal ready to go with minimal effort.

Variations to Try

While the classic Cowboy Spaghetti is sure to please, there are several variations you can experiment with to keep things exciting. For a vegetarian twist, substitute the ground beef with lentils or your favorite plant-based protein. This not only reduces the calories but also adds a different texture and flavor profile to the dish.

You can also spice things up by adding bell peppers, jalapeños, or even corn to the sauce. These additions will enhance the dish's flavor and add a delightful crunch. Feel free to get creative with the toppings too; consider using different cheeses or fresh herbs to personalize your Cowboy Spaghetti experience.

Questions About Recipes

→ Can I make this recipe ahead of time?

Yes, you can prepare the meat sauce in advance and store it in the refrigerator for up to 3 days.

→ Can I freeze Cowboy Spaghetti?

Absolutely! The meat sauce freezes well. Just reheat it on the stove and mix with freshly cooked spaghetti.

→ What can I use instead of ground beef?

You can substitute ground turkey, chicken, or even a plant-based meat alternative.

→ How can I make this dish spicier?

Add more chili powder or some diced jalapeños to the meat sauce for an extra kick.