Chocolate Cherry Fudge Squares

Name: Chocolate Cherry Fudge Squares
Prep time: 15 min
Total time: 15 min
Yield: 16 squares
Ingredients: 2 cups semi-sweet chocolate chips; 1 can (14 oz) sweetened condensed milk; 1 cup dried cherries, chopped; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1/2 cup chopped nuts (optional)

Highlighted under: Baking & Desserts

I love making Chocolate Cherry Fudge Squares when I want a treat that brings joy to those around me. The combination of rich chocolate and tart cherries creates a delightful balance that is hard to resist. Each bite melts in your mouth, delivering both sweetness and a hint of fruitiness. This recipe is especially loved during gatherings, as it offers a unique twist on classic fudge. Trust me, these squares will be a hit whether for a festive occasion or a cozy night in!

Created by

Veronica Miles

Last updated on 2026-01-12T03:13:18.043Z

When I first experimented with Chocolate Cherry Fudge Squares, I was blown away by how the flavors complemented each other. The tartness of the cherries cut through the richness of the chocolate, making each bite refreshing. I recommend using dried cherries for a concentrated flavor that pairs beautifully with the fudge.

One key tip I learned is to let the fudge chill properly before cutting. This helps achieve cleaner edges and ensures that each square maintains its shape. Trust me, the effort is worth the stunning presentation!

        Why You'll Love This Recipe
        Rich chocolate flavor enhanced with tart cherry bits
Creamy texture that’s soft yet firm
Perfect for sharing with friends and family

      

Understanding the Ingredients

The central ingredient in these Chocolate Cherry Fudge Squares is semi-sweet chocolate chips, which create the rich base of the fudge. Selecting high-quality chocolate chips will enhance the overall flavor, making the squares truly indulgent. If you're aiming for a darker taste, you can substitute half of the semi-sweet chips with dark chocolate chips. Just keep an eye on the melting process, as some dark chocolates have varying melting points.

Dried cherries add a pleasant tartness that complements the sweetness of the fudge. When choosing dried cherries, look for ones without added sugars or preservatives for a more natural flavor burst. In addition, you can experiment with other dried fruits like cranberries or apricots if you want to vary the taste or have dietary restrictions. These alternatives will give a similar chewy texture but with different flavor profiles.

Texture and Setting Tips

Achieving the perfect texture is crucial for these fudge squares. After melting the chocolate and mixing in the other ingredients, the mixture should be glossy and smooth before pouring it into the baking dish. If it appears grainy or lumpy, continue to gently heat it while stirring until all the chocolate is fully incorporated. Avoid overheating, as this can lead to a burnt taste and undesirable texture.

Setting the fudge properly is also essential. Refrigerate it for a minimum of two hours, but I recommend allowing it to set overnight for the best results. This gives the fudge time to firm up and allows the flavors to meld beautifully. When ready to cut, ensure your knife is warm (run it under hot water and dry it off) to achieve clean, smooth cuts through the dense fudge.

Ingredients

Gather these ingredients to make your delightful Chocolate Cherry Fudge Squares:

Ingredients

2 cups semi-sweet chocolate chips
1 can (14 oz) sweetened condensed milk
1 cup dried cherries, chopped
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 cup chopped nuts (optional)

Now that you have everything, let’s move on to making the fudge!

Instructions

Follow these simple steps to create your fudge:

Melt the Chocolate

In a medium-sized saucepan, combine the semi-sweet chocolate chips and sweetened condensed milk over low heat. Stir continuously until the chocolate is completely melted and smooth.

Add Remaining Ingredients

Once the chocolate mixture is smooth, remove from heat. Stir in the dried cherries, vanilla extract, salt, and nuts (if using) until well combined.

Pour and Chill

Pour the mixture into a lined 8x8 inch square baking dish, spreading it evenly. Refrigerate for at least 2 hours or until set.

Cut and Serve

Once set, remove from the refrigerator, and lift the fudge out of the dish using the lining. Cut into squares and enjoy your delightful treat!

These squares are best served chilled and can be stored in an airtight container for up to a week.

Pro Tips

For an added flair, sprinkle some sea salt on top of the fudge before chilling for a sweet and salty contrast!

Serving Suggestions

These Chocolate Cherry Fudge Squares can be enjoyed on their own, but they can also be enhanced with additional toppings. Consider drizzling some melted white or dark chocolate over the top for an extra layer of richness. Dusting with powdered sugar or cocoa powder can add a nice finish before serving, especially if you're presenting them at a gathering.

For a fun serving option, cut the squares into smaller bite-sized pieces and arrange them on a platter alongside fresh fruit or nuts. This not only elevates the presentation but also adds variety for guests who might prefer different flavors and textures.

Storage and Make-Ahead Tips

These fudge squares can be stored in an airtight container in the refrigerator for up to two weeks, making them a great make-ahead treat. To prevent them from sticking together, layer parchment paper between the squares. If you find yourself with leftovers, you can also freeze them for up to three months. Just make sure they are wrapped tightly to avoid freezer burn.

When you're ready to enjoy your frozen fudge, simply move it to the refrigerator for a few hours to thaw. This allows you to always have a delicious treat on hand without the effort of making a fresh batch. Just be sure to cut and portion them before freezing for easier access later!

Questions About Recipes

→ Can I use fresh cherries instead of dried?

Fresh cherries can alter the texture of the fudge; it's recommended to use dried cherries for best results.

→ How do I store the fudge?

Store the fudge in an airtight container in the refrigerator to keep it fresh for up to a week.

→ Can I freeze these fudge squares?

Yes, you can freeze the fudge squares for up to 3 months. Ensure they are wrapped tightly.

→ What type of chocolate works best?

Semi-sweet chocolate chips provide the best balance of sweetness and richness, but you can experiment using dark chocolate or milk chocolate as well.